Electric convection oven | SAE161BM

Electric combi oven with boiler and direct injection, 2 separate controls and two cooking chambers, capacity 6 x GN 1/1 + 10 x GN 1/1, double tempered glass door with heat reflection treatment, internal glass that opens for easy cleaning, adjustable door hinge for optimal sealing, deflector that can be opened for easy cleaning of the fan compartment, IPX5 splash water protection, automatic wash, product probe.
Manual controls that allow the user to choose between three cooking modes - convection, steam or a combination of both;
Storage of 99 recipes and 2.4" colour LCD screen, making it easy to select saved recipes, wash programs, settings, etc.

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