Heating is achieved through radiant heating elements to ensure even cooking across the entire surface of the cooking basin. Thermostat allows temperature adjustment between 100°C and 300°C. Safety thermostat with manual reset. Cooking basin of 12 liters, suitable for holding 1/1 GN containers. The bottom of the cooking basin is made of thick AISI 316 L composite material with a large hole for draining semi-liquid foods into a stainless steel container placed in the cabinet. Worktop cast from 2 mm thick AISI 304 stainless steel, with rounded edges for easy cleaning. Useful basin dimensions: 303×505×100 mm. Equipped with a stainless steel GASTRONORM bowl and a Teflon plug. Connection is made with a resistant cable with a diameter of 5×1.5 mm².