Stainless steel frame. Athermic thermoset plastic knobs with useful screen printed edges. Quick temperature rise and heat retention obtained through high efficiency stabilized-flamed U-shaped burners, suitable for working at high temperatures. U-shaped single-branch burners with optimised combustion, maximum tap, minimum safety thermocouple and pilot flame. Equipped with a safety gas cock that allows the flame to be regulated from maximum to minimum and enables the griddle plate to exceed 300°C. Thermal stability of the cooking plate achieved at maximum power at 350°C. Safety ensured by a thermocouple kept active by the burner flame. Single large plate that allows excellent heat transmission in terms of heating. Two independent cooking zones, each equipped with temperature adjustment controls. 1/2 smooth 1/2 grooved cooking plate. Sloping worktop facing the fat drain hole. Large hole on the cooking surface for draining fats into a provided container with a capacity of 2.9 liters below the cooking surface itself. A Teflon plug, suitable to plug the drain in case of any cooking with a film of oil, available on demand. Thick AISI 304 cooking surface with rounded edges and welded splash guard for easy cleaning.