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ATT03 - Blast chiller/shock freezer 3x GN 1/1 or 5x 600x400

ATT03 - Blast chiller/shock freezer 3x GN 1/1 or 5x 600x400

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  2. 2-way shock chillers
  3. Shock chillers
  4. Cooling technology

Blast chiller/shock freezer with inside and outside made of stainless steel, except for external bottom. It is equipped with self-closing door, electronic front control, dynamic cooling, adjustable stainless steel feet.
Standard set up: temperature core probe, stainless steel runners.
Energy saving operation is ensured by the excellent lining and the self-sealing door.


Capacity: 3xGN1/1 or 3-600x400 mm
Standard equipment: tray holder rails, core probe
Shock freezing capacity: 15 kg

The blas chiller/shock freezer is suitable for fish, meat and pastries.

Prepared food can easily lose its taste and enjoyment value, moreover ready-cooked food can easily be attacked by bacterias. Just the extremely fast refrigeration/conbelation - shocking - can preserve the quality, the original taste and the enjoyment value of the food. Food treated by blast chillers remain fresh and appetizing after warming up.

Product details:

  • External dimensions: 750 x 740 x 750/780 mm
  • Internal size: 610x410x280 mm
  • Net weight: 82 kg
  • Chamber capacity: 3 GN1/1, 3-600x400mm
  • Shocker capacity: 15 kg/cycle (chill)
  • Shocker capacity: 9 kg/cycle (freeze)
  • Distance between layers: 70 mm
  • Capacity: 1150 W
  • Voltage: 220 V, 50 Hz
  • Cooling time: (+43°C, 65% Rh) +90 ... -18°C 240 minute
  • Chilling time: (+43°C, 65% Rh) +90 ... +3°C within 90 minutes
In stock 2-way shock chillers > Shock chillers > Cooling technology

Please call for details.

REFERENCES

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